All items are able to be adjusted
and prices will adjust accordingly
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$ 49 DELUXE DINNER BUFFET
+ TAX AND GRATUITY
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CHOICE OF 2 SALADS​
Quinoa Salad
Lemon-Cucumber & Herb Pasta Salad
Caesar Salad
Roasted Beet, Spinach & Poppy Seed Salad
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CHOICE OF 2 STARCH​
Creamy Garlic Mashed Potatoes
Oven Roasted Herb and Garlic “Smashed” Potatoes
Herbed Rice Pilaf
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CHOICE OF 1 ENTREE
Braised Oven Roasted Pork Loin
with Homemade Apple Cranberry Sauce
Prime Rib Roast
Seasoned Oven Roasted Prime Rib with Horseradish, Rosemary & Beef Gravy
Chicken Cacciatore
3 Cheese Ravioli with Mushroom Cream Sauce & Candied Pecans
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Slow Cooked Maple Rosemary Turkey
with Gravy & Cranberry Sauce
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CHOICE OF 2 DESSERTS
Lemon Lavender Cheesecake
Homemade Mousse Cake
Nanaimo Bar
Carrot Cake
Pumpkin spiced Cheesecake
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BUFFET INCLUDES
Dinner Rolls
Maple Glazed Beans with Toasted Almonds
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$ 59 GOURMET DINNER BUFFET
+ TAX AND GRATUITY
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CHOICE OF 3 SALADS​
Quinoa Salad
Roasted Beet, Spinach & Poppy seed Salad
Lemon-Cucumber & Herb Pasta Salad
Caesar Salad
Fresh Basil & Feta Vegetable Salad
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CHOICE OF 2 STARCH​
Creamy Garlic Mashed Potatoes
Oven Roasted Basil and Oregano Smashed Potatoes
Layered Biryani Rice (Recommended for Butter Chicken)
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CHOICE OF 2 ENTREES
(1 from A and 1 from B)
A OPTIONS
Rosemary Roasted Pork Medallions
Prime Rib Roast
Seasoned Oven Roasted Prime Rib with
Horseradish, Rosemary &Beef Gravy
**please note there is an extra charge for the carving station.**
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B OPTIONS
Butter Chicken
Pan Seared Oriental Style Chicken
with steamed Rice
Slow Cooked Maple Rosemary Turkey
with Gravy & Cranberry Sauce
Spaghetti Primavera
CHOICE OF 2 DESSERTS
Mixed Berry Crumble (Vegan and Gluten Free)
Nanaimo Bar
Carrot Cake
Pumpkin spiced Cheesecake
Assorted Dessert squares
(Platter of four different desserts)
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BUFFET INCLUDES
Cheese & Charcuterie Board
Dinner Rolls
Maple Glazed Dill Carrots with Toasted Almonds
Oven Roasted Seasonal Vegetables
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